Chargement en cours...

Low-pH-induced effects on patterns of protein synthesis and on internal pH in Escherichia coli and Salmonella typhimurium.

Escherichia coli and Salmonella typhimurium were grown in a supplemented minimal medium (SMM) at a pH of 7.0 or 5.0 or were shifted from pH 7.0 to 5.0. Two-dimensional gel electrophoretic analysis of proteins labeled with H2(35)SO4 for 20 min during the shift showed that in E. coli, 13 polypeptides...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Hickey, E W, Hirshfield, I N
Format: Artigo
Langue:Inglês
Publié: 1990
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC184340/
https://ncbi.nlm.nih.gov/pubmed/2187401
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!