Conversion of Wine Strains of Saccharomyces cerevisiae to Heterothallism
A general method to convert homothallic strains of the yeast Saccharomyces cerevisiae to heterothallism is described which is applicable to genetically well-behaved diploids, as well as to strains that sporulate poorly or produce few viable and mating-competent spores. The heterothallic (ho) allele...
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| Publicat a: | Appl Environ Microbiol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1990
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC184311/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16348171/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.56.4.849-857.1990 |
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