Загрузка...
Effects of environmental conditions on xylose fermentation by recombinant Escherichia coli.
In batch fermentations, optimal conversion of xylose to ethanol by recombinant Escherichia coli was obtained under the following conditions: 30 to 37 degrees C, pH 6.4 to 6.8, 0.1 to 0.2 M potassium phosphate buffer, and xylose concentrations of 8% or less. A yield of 39.2 g of ethanol per liter (4....
Сохранить в:
| Главные авторы: | , , |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
1990
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC183361/ https://ncbi.nlm.nih.gov/pubmed/2407186 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|