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Rapid evolution of smell and taste receptor genes during host specialization in Drosophila sechellia
Our understanding of the genetic basis of host specialization in insects is limited to basic information on the number and location of genetic factors underlying changes in conspicuous phenotypes. We know nothing about general patterns of molecular evolution that may accompany host specialization bu...
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
National Academy of Sciences
2007
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1829253/ https://ncbi.nlm.nih.gov/pubmed/17360391 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.0608424104 |
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