Temperature Effects on Bacterial Leaching of Sulfide Minerals in Shake Flask Experiments
The microbiological leaching of a sulfide ore sample was investigated in shake flask experiments. The ore sample contained pyrite, pyrrhotite, pentlandite, sphalerite, and chalcopyrite as the main sulfide minerals. The tests were performed at eight different temperatures in the range of 4 to 37°C. T...
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| Publicat a: | Appl Environ Microbiol |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1991
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC182674/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16348389/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.57.1.138-145.1991 |
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