Characterization of enzymatic reduction of hexavalent chromium by Escherichia coli ATCC 33456.

Chromium reduction by Escherichia coli ATCC 33456 quantitatively transferred hexavalent chromium, Cr(VI), to trivalent chromium, Cr(III). The reduced chromium was predominantly present in the external medium. Supernatant fluids of cell extract, obtained by centrifugation at 12,000 and 150,000 x g, s...

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Manylion Llyfryddiaeth

Cyhoeddwyd yn:	Appl Environ Microbiol
Prif Awduron:	Shen, H, Wang, Y T
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	American Society for Microbiology (ASM) 1993
Pynciau:	Research Article
Mynediad Ar-lein:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC182530/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8285683/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.59.11.3771-3777.1993
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