Nonenzymatic Glycosylation of Lepidopteran-Active Bacillus thuringiensis Protein Crystals

We used high-pH anion-exchange chromatography with pulsed amperometric detection to quantify the monosaccharides covalently attached to Bacillus thuringiensis HD-1 (Dipel) crystals. The crystals contained 0.54% sugars, including, in decreasing order of prevalence, glucose, fucose, arabinose/rhamnose...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Bhattacharya, Meenakshi, Plantz, Bradley A., Swanson-Kobler, Jane D., Nickerson, Kenneth W.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 1993
Gaiak:
Physiology and Biotechnology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC182336/
https://ncbi.nlm.nih.gov/pubmed/16349021
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