Effects of Grazing by the Free-Living Soil Amoebae Acanthamoeba castellanii, Acanthamoeba polyphaga, and Hartmannella vermiformis on Various Bacteria

Cultures of 10 different bacteria were used to serve as food sources for axenically grown Acanthamoeba castellanii, Acanthamoeba polyphaga, and Hartmannella vermiformis. The nonpigmented enterobacteriaceae Escherichia coli K-12 and Klebsiella aerogenes appeared to be excellent feed to all three amoe...

Täydet tiedot

Bibliografiset tiedot

Julkaisussa:	Appl Environ Microbiol
Päätekijät:	Weekers, Peter H. H., Bodelier, Paul L. E., Wijen, John P. H., Vogels, Godfried D.
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	American Society for Microbiology (ASM) 1993
Aiheet:	General Microbial Ecology
Linkit:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC182275/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349000/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.59.7.2317-2319.1993
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