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Haptoglobin dampens endotoxin-induced inflammatory effects both in vitro and in vivo
We report that haptoglobin, an acute-phase protein produced by liver cells in response to interleukin-6 (IL-6), can modulate the inflammatory response induced by endotoxins. We provide evidence that haptoglobin has the ability to selectively antagonize lipopolysaccharide (LPS) effects in vitro by su...
Gorde:
| Egile Nagusiak: | , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Blackwell Science Inc
2005
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1782073/ https://ncbi.nlm.nih.gov/pubmed/15667571 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1365-2567.2004.02071.x |
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