The concentration of ammonia regulates nitrogen metabolism in Saccharomyces cerevisiae.
Saccharomyces cerevisiae was grown in a continuous culture at a single dilution rate with input ammonia concentrations whose effects ranged from nitrogen limitation to nitrogen excess and glucose limitation. The rate of ammonia assimilation (in millimoles per gram of cells per hour) was approximatel...
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| Pubblicato in: | J Bacteriol |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
1995
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC177525/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7592450/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.177.22.6672-6675.1995 |
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