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Carbohydrates, dietary glycaemic load and glycaemic index, and risk of acute myocardial infarction

Objectives: To assess the relation between selected carbohydrate foods, dietary glycaemic load and glycaemic index, and the risk of non-fatal acute myocardial infarction in a population with a high intake of refined carbohydrates. Design and setting: Hospital based case–control study conducted in Mi...

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Main Authors: Tavani, A, Bosetti, C, Negri, E, Augustin, L S, Jenkins, D J A, La Vecchia, C
格式: Artigo
語言:Inglês
出版: Copyright 2003 by Heart 2003
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC1767713/
https://ncbi.nlm.nih.gov/pubmed/12807839
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