In vitro inactivation of aminoglycosides by apalcillin.

Apalcillin, at concentrations of 75, 150, 300, and 600 micrograms/ml, was combined in vitro with amikacin, gentamicin, netilmicin, or tobramycin. Incubation at 37 degrees C resulted in an apalcillin concentration-dependent and time-dependent decrease of aminoglycoside activity of up to 60%. Amikacin...

ver descrição completa

Detalhes bibliográficos

Publicado no:	Antimicrob Agents Chemother
Principais autores:	Wright, D N, Hale, D C, Saxon, B, Matsen, J M
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1986
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC176410/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3717936/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.29.2.353
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!