ロード中...
Involvement of glucose catabolism in avermectin production by Streptomyces avermitilis.
The addition of glucose in the early stage of fermentation suppressed not only avermectin production but also the activity of 6-phosphogluconate dehydrogenase in the pentose phosphate pathway. On the other hand, when glucose was added at the late stage of fermentation, suppression of avermectin form...
保存先:
| 主要な著者: | , , , |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1988
|
| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC172155/ https://ncbi.nlm.nih.gov/pubmed/3364948 |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|