Potentiation of susceptibility to aminoglycosides by salicylate in Escherichia coli.
Susceptibility of Escherichia coli to kanamycin and seven other aminoglycosides has been found to be strongly potentiated by salicylate. At pH 7.5, in the presence of 15 mM salicylate and 0.5 micrograms of kanamycin per ml, the efficiency of plating of the bacteria was 2 x 10(-5), whereas there was...
Gardado en:
| Publicado en: | Antimicrob Agents Chemother |
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| Principais autores: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1990
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC171692/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2193619/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.34.5.786 |
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