Growth of heat-injured Vibrio parahaemolyticus in media supplemented with various cations.

Mid- to late logarithmic growth phase cells of Vibrio parahaemolyticus grown in tryptic soy broth (TSB) containing 0.5, 3.0, and 7.5% NaCl were heated for 8 min at 45 degrees C in 0.1 M phosphate buffer (pH 7.2) containing 3% NaCl. Colony formation on thiosulfate-citrate-bile salts-sucrose agar (TCB...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Heinis, J J, Beuchat, L R, Jones, W K
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1977
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC170830/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/879768/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.33.5.1079-1084.1977
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