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Effect of delayed evisceration on the microbial quality of meat.

The postomortem invasion of muscle and other tissues by bacteria from the intestinal tract was studied with the use of radioactive tracers. The injection of 14C-labeled bacteria or spores into the intestines of guinea pig carcasses within 24 h of death resulted in the rapid spread of 14C throughout...

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Detalhes bibliográficos
Main Authors: Gill, C O, Penney, N, Nottingham, P M
Formato: Artigo
Idioma:Inglês
Publicado em: 1976
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC169805/
https://ncbi.nlm.nih.gov/pubmed/178276
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