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Description of a “Phoenix” Phenomenon in the Growth of Campylobacter jejuni at Temperatures Close to the Minimum for Growth

When Campylobacter jejuni cultures that had been grown in broth at 39°C were subcultured into fresh medium at 30°C, there was a transient period of growth followed by a decline in viable-cell numbers before growth resumed once more. We propose that this complex behavior is the net effect of the grow...

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Autors principals: Kelly, A. F., Martínez-Rodriguez, A., Bovill, R. A., Mackey, B. M.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2003
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC169121/
https://ncbi.nlm.nih.gov/pubmed/12902294
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.8.4975-4978.2003
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