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Proteome analysis of yeast response to various nutrient limitations

We compared the response of Saccharomyces cerevisiae to carbon (glucose) and nitrogen (ammonia) limitation in chemostat cultivation at the proteome level. Protein levels were differentially quantified using unlabeled and (15)N metabolically labeled yeast cultures. A total of 928 proteins covering a...

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Detalhes bibliográficos
Main Authors: Kolkman, Annemieke, Daran-Lapujade, Pascale, Fullaondo, Asier, Olsthoorn, Maurien M A, Pronk, Jack T, Slijper, Monique, Heck, Albert J R
Formato: Artigo
Idioma:Inglês
Publicado em: 2006
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC1681501/
https://ncbi.nlm.nih.gov/pubmed/16738570
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/msb4100069
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