Inhibition enzyme-linked immunosorbent assay for detection of Pseudomonas fluorescens on meat surfaces.
An inhibition enzyme-linked immunosorbent assay was developed for Pseudomonas fluorescens enumeration of meat surfaces. The assay detected contamination levels as low as 3 x 10(5) bacteria per ml and could be completed within 4 h. It could be used as a framework for a test system for quantifying P....
Guardat en:
| Publicat a: | Appl Environ Microbiol |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1995
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC167298/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7887624/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.61.1.397-398.1995 |
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