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The Maize Low-Phytic Acid Mutant lpa2 Is Caused by Mutation in an Inositol Phosphate Kinase Gene

Reduced phytic acid content in seeds is a desired goal for genetic improvement in several crops. Low-phytic acid mutants have been used in genetic breeding, but it is not known what genes are responsible for the low-phytic acid phenotype. Using a reverse genetics approach, we found that the maize (Z...

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Библиографические подробности
Главные авторы: Shi, Jinrui, Wang, Hongyu, Wu, Yunsheng, Hazebroek, Jan, Meeley, Robert B., Ertl, David S.
Формат: Artigo
Язык:Inglês
Опубликовано: American Society of Plant Biologists 2003
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC166827/
https://ncbi.nlm.nih.gov/pubmed/12586875
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.014258
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