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Electrical Impedance Analysis of Tissue Properties Associated with Ethylene Induction by Electric Currents in Cucumber (Cucumis sativus L.) Fruit.

A study based on electrical impedance analysis of tissue properties was conducted in order to understand the relationship between impedance components and ethylene biosynthesis induced by direct current in cucumber (Cucumis sativus L.) fruit. Impedances were measured at a range of alternating curren...

Ausführliche Beschreibung

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Bibliografische Detailangaben
Veröffentlicht in:Plant Physiol
Hauptverfasser: Inaba, A., Manabe, T., Tsuji, H., Iwamoto, T.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Oxford University Press 1995
Schlagworte:
Online-Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC161186/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12228354/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.107.1.199
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