Carregant...
Phosphorylation of Soybean (Glycine max L.) Nodule Phosphoenolpyruvate Carboxylase in Vitro Decreases Sensitivity to Inhibition by L-Malate.
Guardat en:
| Publicat a: | Plant Physiol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1993
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC160649/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12231782/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.101.4.1267 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|