A Pea Plasma Membrane Protein Exhibiting Blue Light-Induced Phosphorylation Retains Photosensitivity following Triton Solubilization.

Phosphorylation of a polypeptide of approximately 120 kD in pea (Pisum sativum L.) plasma membranes in response to blue light has been shown to be involved in phototropic curvature, but the relationship of this protein to the kinase and photoreceptor acting upon it is uncertain. Using two-phase aque...

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Bibliografiske detaljer

Udgivet i:	Plant Physiol
Principais autores:	Short, T. W., Reymond, P., Briggs, W. R.
Format:	Artigo
Sprog:	Inglês
Udgivet:	Oxford University Press 1993
Fag:	Research Article
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC160615/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12231721/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.101.2.647
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