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Natural Isolates of Saccharomyces cerevisiae Display Complex Genetic Variation in Sporulation Efficiency
Sporulation is a well-studied process executed with varying efficiency by diverse yeast strains. We developed a high-throughput method to quantify yeast sporulation efficiency and used this technique to analyze a line cross between a high-efficiency oak tree isolate and a low-efficiency wine strain....
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Asıl Yazarlar: | , , |
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Materyal Türü: | Artigo |
Dil: | Inglês |
Baskı/Yayın Bilgisi: |
Copyright © 2006 by the Genetics Society of America
2006
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Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1602093/ https://ncbi.nlm.nih.gov/pubmed/16951083 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1534/genetics.106.058453 |
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