A Comparison of Freezing Injury in Oat and Rye: Two Cereals at the Extremes of Freezing Tolerance.

A detailed analysis of cold acclimation of a winter rye (Secale cereale L. cv Puma), a winter oat (Avena sativa L. cv Kanota), and a spring oat cultivar (Ogle) revealed that freezing injury of leaves of nonacclimated seedlings occurred at -2[deg]C in both the winter and spring cultivars of oat but d...

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Veröffentlicht in:	Plant Physiol
Hauptverfasser:	Webb, M. S., Uemura, M., Steponkus, P. L.
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	Oxford University Press 1994
Schlagworte:	Research Article
Online-Zugang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC159221/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12232096/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.104.2.467
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