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Aleurones from a Barley with Low [alpha]-Amylase Activity Become Highly Responsive to Gibberellin When Detached from the Starchy Endosperm.

The physiological and molecular bases for contrasting [alpha]-amylase phenotypes were examined in germinating seeds of two barley (Hordeum vulgare L.) cultivars, Morex and Steptoe. Morex is a high-quality malting barley that develops high [alpha]-amylase activity soon after germination. Steptoe is a...

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Vydáno v:Plant Physiol
Hlavní autor: Skadsen, R. W.
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 1993
Témata:
On-line přístup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC158763/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12231810/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.102.1.195
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