Identification of a basic glycoprotein induced by ethylene in primary leaves of azuki bean as a cationic peroxidase.

Ethylene causes the accumulation of seven different proteins (each designated AZxx according to its molecular mass, xx in kD) in excised primary leaves of azuki bean (Vigna angularis) (F. Ishige, H. Mori, K. Yamazaki, H. Imaseki [1991] Plant Cell Physiol 32: 681-690). A complementary DNA encoding an...

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Pubblicato in:	Plant Physiol
Autori principali:	Ishige, F, Mori, H, Yamazaki, K, Imaseki, H
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Oxford University Press 1993
Soggetti:	Research Article
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC158664/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8278494/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.101.1.193
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