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Doubling the CO2 Concentration Enhanced the Activity of Carbohydrate-Metabolism Enzymes, Source Carbohydrate Production, Photoassimilate Transport, and Sink Strength for Opuntia ficus-indica.

After exposure to a doubled CO2 concentration of 750 [mu]mol mol-1 air for about 3 months glucose and starch in the chlorenchyma of basal cladodes of Opuntia ficus-indica increased 175 and 57%, respectively, compared with the current CO2 concentration of 370 [mu]mol mol-1, but sucrose content was vi...

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Detalhes bibliográficos
Main Authors: Wang, N., Nobel, P. S.
Formato: Artigo
Idioma:Inglês
Publicado em: 1996
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC157789/
https://ncbi.nlm.nih.gov/pubmed/12226228
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