Antibodies to wheat germ agglutinin in coeliac disease.

Serum IgG and IgA antibodies to wheat germ agglutinin (WGA) were measured by an enzyme-linked immunosorbent assay (ELISA) with N-acetyl-D-glucosamine in all incubation steps to inhibit sugar-specific binding. Patients with coeliac disease (CD) had significantly higher antibody levels to WGA than pat...

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Autors principals: Sollid, L M, Kolberg, J, Scott, H, Ek, J, Fausa, O, Brandtzaeg, P
Format: Artigo
Idioma:Inglês
Publicat: 1986
Matèries:
Research Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC1577348/
https://ncbi.nlm.nih.gov/pubmed/3754186
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