The Effects of Chilling in the Light on Ribulose-1,5-Bisphosphate Carboxylase/Oxygenase Activation in Tomato (Lycopersicon esculentum Mill.).

Photosynthesis rate, ribulsoe-1,5-bisphosphate carboxylase/oxygenase (Rubisco) activation state, and ribulose bisphosphate concentration were reduced after exposing tomato (Lycopersicon esculentum Mill.) plants to light at 4[deg]C for 6 h. Analysis of lysed and reconsituted chloroplasts showed that...

Full description

Bibliographic Details

Published in:	Plant Physiol
Main Authors:	Byrd, G. T., Ort, D. R., Ogren, W. L.
Format:	Artigo
Language:	Inglês
Published:	Oxford University Press 1995
Subjects:	Research Article
Online Access:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC157162/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12228384/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.107.2.585
Tags:	Add Tag No Tags, Be the first to tag this record!