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In vivo contribution of amino acid sulfur to cartilage proteoglycan sulfation
Cytoplasmic sulfate for sulfation reactions may be derived either from extracellular fluids or from catabolism of sulfur-containing amino acids and other thiols. In vitro studies have pointed out the potential relevance of sulfur-containing amino acids as sources for sulfation when extracellular sul...
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| Huvudupphovsmän: | , , , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
Portland Press Ltd.
2006
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1559448/ https://ncbi.nlm.nih.gov/pubmed/16719839 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1042/BJ20060566 |
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