Exopolysaccharide and Kestose Production by Lactobacillus sanfranciscensis LTH2590

The effect was investigated of sucrose concentration on sucrose metabolism and on the formation of exopolysaccharide (EPS) by Lactobacillus sanfranciscensis LTH2590 in pH-controlled fermentations with sucrose concentrations ranging from 20 to 160 g liter(−1). The EPS production increased and the rel...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Korakli, Maher, Pavlovic, Melanie, Gänzle, Michael G., Vogel, Rudi F.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology 2003
Gaiak:
Physiology and Biotechnology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC154792/
https://ncbi.nlm.nih.gov/pubmed/12676685
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.4.2073-2079.2003
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