Exopolysaccharide and Kestose Production by Lactobacillus sanfranciscensis LTH2590

The effect was investigated of sucrose concentration on sucrose metabolism and on the formation of exopolysaccharide (EPS) by Lactobacillus sanfranciscensis LTH2590 in pH-controlled fermentations with sucrose concentrations ranging from 20 to 160 g liter(−1). The EPS production increased and the rel...

Full description

Saved in:
Bibliographic Details
Main Authors: Korakli, Maher, Pavlovic, Melanie, Gänzle, Michael G., Vogel, Rudi F.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2003
Subjects:
Physiology and Biotechnology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC154792/
https://ncbi.nlm.nih.gov/pubmed/12676685
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.4.2073-2079.2003
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items