Bacterial Conversion of Hydroxylamino Aromatic Compounds by both Lyase and Mutase Enzymes Involves Intramolecular Transfer of Hydroxyl Groups

Hydroxylamino aromatic compounds are converted to either the corresponding aminophenols or protocatechuate during the bacterial degradation of nitroaromatic compounds. The origin of the hydroxyl group of the products could be the substrate itself (intramolecular transfer mechanism) or the solvent wa...

ver descrição completa

Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Nadeau, Lloyd J., He, Zhongqi, Spain, Jim C.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 2003
Assuntos:	Environmental Microbiology and Biodegradation
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC154516/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12732549/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.69.5.2786-2793.2003
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!