Minimum Qualifications for Nutritionists in Health Agencies : Subcommittee on the Educational Qualifications of Public Health Nutritionists

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Bibliografiske detaljer
Main Authors:	Shepard, William P., Atwater, Reginald M., Freeman, Allen W., Godfrey, Edward S., Gordon, John E., Hiscock, Ira V., McIver, Pearl, Ramsey, George H., Smillie, Wilson G., Tarbett, Ralph E., Vaughan, Henry F., Baker, J. N., Blood, Alice F., Dimond, Blanche, Heseltine, Marjorie M., Koehne, Martha, Roberts, Lydia J., Sebrell, William H.
Format:	Artigo
Sprog:	Inglês
Udgivet:	1941
Fag:	Articles
Online adgang:	https://ncbi.nlm.nih.gov/pmc/articles/PMC1531421/ https://ncbi.nlm.nih.gov/pubmed/18015435
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