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Casein Agar: a Useful Medium for Differentiating Candida dubliniensis from Candida albicans
Production of chlamydospores on casein agar at 24°C for 48 h provides a simple means for differentiating Candida dubliniensis from Candida albicans based on chlamydospore production. Of 109 C. dubliniensis isolates tested on this medium, 106 (97.2%) produced abundant chlamydospores and three produce...
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| Hauptverfasser: | , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Microbiology
2003
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC150262/ https://ncbi.nlm.nih.gov/pubmed/12624062 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JCM.41.3.1259-1262.2003 |
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