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The effect of temporary reductions in incubation temperature on growth characteristics and lipid utilisation in the chick embryo
The effect(s) of finite exposure(s) to 22.0 °C on embryo weight gain, 3rd tarsus length, transfer of lipid from the yolk and uptake of specific lipid components by the liver, were measured in the chick embryo. Embryo growth was completely suspended over the period of temperature reduction, but resum...
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| Asıl Yazarlar: | , , , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
1998
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1467858/ https://ncbi.nlm.nih.gov/pubmed/9877293 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1046/j.1469-7580.1998.19330383.x |
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