Chargement en cours...

The effect of temporary reductions in incubation temperature on growth characteristics and lipid utilisation in the chick embryo

The effect(s) of finite exposure(s) to 22.0 °C on embryo weight gain, 3rd tarsus length, transfer of lipid from the yolk and uptake of specific lipid components by the liver, were measured in the chick embryo. Embryo growth was completely suspended over the period of temperature reduction, but resum...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: FEAST, M., NOBLE, R. C., SPEAKE, B. K., FERGUSON, M. W. J.
Format: Artigo
Langue:Inglês
Publié: 1998
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1467858/
https://ncbi.nlm.nih.gov/pubmed/9877293
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1046/j.1469-7580.1998.19330383.x
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!