Antioxidant activity of Ferrozine–iron–amino acid complexes
Amino acid–Fe(II)–chelator complexes exhibit strong antioxidant activity. Taking advantage of the unique spectral characteristics of the complexes formed when Ferrozine (Fz) is used as the chelator, we now show that the primary blue complex (ɛ(max) at 632 nm) decomposes by two independent pathways:...
שמור ב:
| הוצא לאור ב: | Proc Natl Acad Sci U S A |
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| Principais autores: | , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
National Academy of Sciences
2001
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC14607/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11149957/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.021552298 |
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