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QTL for microstructural and biophysical muscle properties and body composition in pigs
BACKGROUND: The proportion of muscle fibre types and their size affect muscularity as well as functional properties of the musculature and meat quality. We aimed to identify QTL for microstructural muscle properties including muscle fibre size, their numbers and fibre type proportions as well as bio...
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| 主要な著者: | , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
BioMed Central
2006
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1456989/ https://ncbi.nlm.nih.gov/pubmed/16526961 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2156-7-15 |
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