Molecular Analyses of Salmonella enterica Isolates from Fish Feed Factories and Fish Feed Ingredients

Isolates of the most commonly observed salmonella serovars in Norwegian fish feed factories from 1998 to 2000 (Salmonella enterica serovar Agona, S. enterica serovar Montevideo, S. enterica serovar Senftenberg, and S. enterica serovar Kentucky) were studied by pulsed-field gel electrophoresis (PFGE)...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Nesse, Live L., Nordby, Kerstin, Heir, Even, Bergsjoe, Bjarne, Vardund, Traute, Nygaard, Halvor, Holstad, Gudmund
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 2003
Soggetti:	Public Health Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC143582/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12571031/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.69.2.1075-1081.2003
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