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Passage of dietary antigens into the blood of children with coeliac disease. Quantification and size distribution of absorbed antigens.

The uptake of ovalbumin (OA) from egg and beta-lactoglobulin (BLG) from cow's milk into the blood was investigated for seven hours after a test meal in five children with coeliac disease on a gluten free diet and after gluten challenge, and in five children with normal jejunal mucosa. Ovalbumin...

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Autores principales: Husby, S, Foged, N, Høst, A, Svehag, S E
Formato: Artigo
Lenguaje:Inglês
Publicado: 1987
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1433239/
https://ncbi.nlm.nih.gov/pubmed/3678964
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