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Immunoglobulin class of antibodies to cow's milk casein in infant sera and evidence of low molecular weight IgM antibodies

Use of the red cell linked antigen—antiglobulin reaction with specific antiglobulin sera allows the recognition of the immunoglobulin class of the reacting antibody. In the youngest infants IgG was the only immunoglobulin reacting with casein. With the particular sera studied the antibody measured w...

詳細記述

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書誌詳細
主要な著者: Hunter, A., Feinstein, A., Coombs, R. R. A.
フォーマット: Artigo
言語:Inglês
出版事項: 1968
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC1409465/
https://ncbi.nlm.nih.gov/pubmed/4176103
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