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Immunoglobulin class of antibodies to cow's milk casein in infant sera and evidence of low molecular weight IgM antibodies

Use of the red cell linked antigen—antiglobulin reaction with specific antiglobulin sera allows the recognition of the immunoglobulin class of the reacting antibody. In the youngest infants IgG was the only immunoglobulin reacting with casein. With the particular sera studied the antibody measured w...

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Autores principales: Hunter, A., Feinstein, A., Coombs, R. R. A.
Formato: Artigo
Lenguaje:Inglês
Publicado: 1968
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1409465/
https://ncbi.nlm.nih.gov/pubmed/4176103
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