Degradation of Aromatics and Chloroaromatics by Pseudomonas sp. Strain B13: Cloning, Characterization, and Analysis of Sequences Encoding 3-Oxoadipate:Succinyl-Coenzyme A (CoA) Transferase and 3-Oxoadipyl-CoA Thiolase

Lignende værker

• Degradation of Aromatics and Chloroaromatics by Pseudomonas sp. Strain B13: Purification and Characterization of 3-Oxoadipate:Succinyl-Coenzyme A (CoA) Transferase and 3-Oxoadipyl-CoA Thiolase
  af: Kaschabek, Stefan R., et al.
  Udgivet: (2002)
• Identification and Characterization of a Succinyl-Coenzyme A (CoA):Benzoate CoA Transferase in Geobacter metallireducens
  af: Oberender, Jana, et al.
  Udgivet: (2012)
• Novel Reaction of Succinyl Coenzyme A (Succinyl-CoA) Synthetase: Activation of 3-Sulfinopropionate to 3-Sulfinopropionyl-CoA in Advenella mimigardefordensis Strain DPN7(T) during Degradation of 3,3′-Dithiodipropionic Acid
  af: Schürmann, Marc, et al.
  Udgivet: (2011)
• Succinylation and inactivation of 3-hydroxy-3-methylglutaryl-CoA synthase by succinyl-CoA and its possible relevance to the control of ketogenesis.
  af: Lowe, D M, et al.
  Udgivet: (1985)
• Tartryl-CoA inhibits succinyl-CoA synthetase
  af: Huang, Ji, et al.
  Udgivet: (2020)