Analysis of the Raffinose Family Oligosaccharide Pathway in Pea Seeds with Contrasting Carbohydrate Composition

Raffinose family oligosaccharides (RFOs) are synthesized by a set of galactosyltransferases, which sequentially add galactose units from galactinol to sucrose. The accumulation of RFOs was studied in maturing seeds of two pea (Pisum sativum) lines with contrasting RFO composition. Seeds of the line...

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Publicat a:	Plant Physiol
Autors principals:	Peterbauer, Thomas, Lahuta, Leslaw B., Blöchl, Andreas, Mucha, Jan, Jones, David A., Hedley, Cliff L., Gòrecki, Richard J., Richter, Andreas
Format:	Artigo
Idioma:	Inglês
Publicat:	Oxford University Press 2001
Matèries:	Research Article
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC133579/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11743119/
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