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The functional relationship between artificial food colors and hyperactivity.
The presence of a functional relationship between the ingestion of artificial food colors and an increase in the frequency and/or duration of selected behaviors that are representative of the hyperactive behavior syndrome was experimentally investigated. Two eight-year-old females, who had been on t...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1978
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1311327/ https://ncbi.nlm.nih.gov/pubmed/365851 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1901/jaba.1978.11-439 |
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