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Botulism Due to Clostridium baratii Type F Toxin
Botulism results from consumption of preformed toxin or in vivo toxin elaboration in wounds or intestine. Of U.S. food-borne botulism cases since 1950, the majority were due to toxin A, but a significant number of suspect cases were never confirmed by culture or toxin detection. We report here a pos...
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| Auteurs principaux: | , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
American Society for Microbiology
2002
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| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC130751/ https://ncbi.nlm.nih.gov/pubmed/12037104 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JCM.40.6.2260-2262.2002 |
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