Salmonella enterica Infections in Market Swine with and without Transport and Holding

The objective of this study was to compare, by using identical sample types, the Salmonella enterica prevalences and serovar diversities between pigs necropsied on the farm and those necropsied at the abattoir after transport and holding. We necropsied 567 market weight pigs (>70 kg) from six herds....

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Podrobná bibliografie

Vydáno v:	Appl Environ Microbiol
Hlavní autoři:	Hurd, H. S., McKean, J. D., Griffith, R. W., Wesley, I. V., Rostagno, M. H.
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	American Society for Microbiology (ASM) 2002
Témata:	Public Health Microbiology
On-line přístup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC127561/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11976111/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.68.5.2376-2381.2002
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