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Enzymic hydrolysis of the carbon–fluorine bond of α-d-glucosyl fluoride by rat intestinal mucosa: Localization of intestinal maltase
1. α-d-Glucosyl fluoride was hydrolysed by an extract of rat intestinal mucosa. The pH optimum was 6·6 and the K(m) 0·4mm at 20°. Activity was assayed by release of either glucose or fluoride. 2. The α-d-glucosyl fluoride-hydrolase activity of the extract was associated with both mutarotase and α-d-...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
1967
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1270470/ https://ncbi.nlm.nih.gov/pubmed/6049382 |
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