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The purification and properties of histidinol dehydrogenase from Neurospora crassa

1. A procedure is described for the purification of l-histidinol dehydrogenase (l-histidinol–NAD oxidoreductase, EC 1.1.1.23) from Neurospora crassa. 2. The enzyme, as purified, has a sedimentation coefficient, S(20), of 7·1s and a molecular weight of 81 000. Considerable variation is possible in th...

詳細記述

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書誌詳細
主要な著者: Creaser, E. H., Bennett, D. J., Drysdale, R. B.
フォーマット: Artigo
言語:Inglês
出版事項: 1967
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC1270365/
https://ncbi.nlm.nih.gov/pubmed/6033771
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